Dextrine Vegetable Adhesives Market - Global Industry Share, Growth, Forecast 2014 – 2020

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Adhesives are generally, the materials that are used for holding or joining two surfaces together. The raw materials used for the
manufacturing of adhesives include both natural and synthetic materials. The natural materials majorly includes of starch and
dextrin. The major constituent in these materials is polysaccharide that generates long chain glucose units on hydrolysis. These
long chains of glucose may vary according to the materials that is been used. Dextrin vegetable adhesives find its major
application in the paper industry, in corrugated paper and multiwall buildings among others.
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Starch is a water soluble complex carbohydrate that is found in many vegetable products that include rice, corn, potatoes and
wheat among others. By its chemical nature, starch is a hydroxyl function polymer that has specific adhesion to polar
substrates. Starch that is derived from various vegetable sources, exhibit different rheological characteristics and adhesive
properties. Dextrines are dextrorotatory water soluble polysaccharides that are derived from starch by prepolymerization and
controlled acid hydrolysis. Dextrines differ in chemical structure and molecular weight depending on the conditions of the
process and the starch that is...