Tourism

Restaurant Management System (RMS)
Business Rules Document
Version 1.1



Revision History


|Version               |Date                 |Description                                           |Author                           |
|1.0                   |Feb 9th 2004         |Creation of the business rules document.             |XXXXX                           |
|1.1                   |Feb 16th 2004       |Reviewed and edited.                                 |XXXXX                           |
|                       |                     |                                                     |                                 |


Revision History 2


1.  Introduction 4

  1.1 Purpose 4
  1.2 Scope 4
  1.3  References 4
  1.4 Overview 4

2.                 Definitions 4

  2.1 Accounting 4
  2.1.1 Accounting Reports 4
  2.1.2 Maintain Accounts Payable 4
  2.1.3 Maintain Accounts Receivable 4
  2.1.4 Payroll Taxes 4
  2.2 Menu Maintenance 5
  2.2.1 Current date on menus 5
  2.2.2 Different Menus for different days of the week 5
  2.2.3 Online Menu access 5
  2.2.4 Page Number on the menu 5
  2.3 Online Ordering 5
  2.3.1 Credit card payment 5
  2.3.2 Local phone number 5
  2.3.3      Order time frame 5
  2.4 Schedule Maintenance 5
  2.4.1 Distribute Schedule 5
  2.4.2 Maintain Schedule 5




1.  Introduction

          The Business rules document discusses the business rules for The Cove Restaurant Online Management System.   The rules will pertain to the online management system.


1.1 Purpose

          The purpose of the document is to lay out the business rules for the Cove Restaurant.

1.2 Scope

          The scope of the business rules document is the online system including the management of finances, management of employee scheduling, and the customer online ordering system.   The scope does not include the internal operations of the restaurant.

1.3  References

          Restaurant Management System...