Global Sodium Propionate Market Revenue Expected to Reach Us$ 44.7 Mn by 2021
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New Research : Global Sodium Propionate Market 2014-2020
Persistence Market Research
Global Sodium Propionate Market Revenue
Expected to Reach US$ 44.7 Mn by 2021
Persistence Market Research
1
New Research : Global Sodium Propionate Market 2014-2020
Persistence Market Research Released New Market Report According to a new market report
published by Persistence Market Research “Global Market Study on Sodium Propionate:
Driven by Increasing Application of Antimicrobial Food Preservatives”, the global sodium
propionate market was valued at US$ 31.1 Mn in 2014. Revenue is further expected to expand
at a CAGR of 5.4% during the forecast period (2015 - 2021).
As sodium propionate is a chemical ingredient, it is included in the list of artificial preservatives
for food, which is a factor limiting its usage as a food ingredient in a variety of edible products.
However, it is an integral component in bakery items, meats and cheese, and FDA as well as
EFSA have recognized sodium propionate as a Generally Recognized As Safe (GRAS)
ingredient for use in food. Sodium propionate enhances the color of processed meat and acts
as a tenderizer, inhibits the growth of microorganisms, thus making it increasingly shelf-stable.
View Detail Report With TOC: http://www.persistencemarketresearch.com/market-
research/sodium-propionate-market.asp
The global sodium propionate market is mainly driven by factors such as adoption of animal
feed additives in factory farming in order to increase production of milk, meat, and eggs,
increased consumption of meat and meat products coupled with growing disposable income
and increased spending on food, among others. Furthermore, the growth of the retail and
foodservice sectors in emerging countries has given rise to the demand for ready to eat meat
products, which in turn has increased uptake of food preservatives. As a result, adoption of
sodium propionate as an antimicrobial agent along with propionic acid is expected to surge
globally over...
Persistence Market Research
Global Sodium Propionate Market Revenue
Expected to Reach US$ 44.7 Mn by 2021
Persistence Market Research
1
New Research : Global Sodium Propionate Market 2014-2020
Persistence Market Research Released New Market Report According to a new market report
published by Persistence Market Research “Global Market Study on Sodium Propionate:
Driven by Increasing Application of Antimicrobial Food Preservatives”, the global sodium
propionate market was valued at US$ 31.1 Mn in 2014. Revenue is further expected to expand
at a CAGR of 5.4% during the forecast period (2015 - 2021).
As sodium propionate is a chemical ingredient, it is included in the list of artificial preservatives
for food, which is a factor limiting its usage as a food ingredient in a variety of edible products.
However, it is an integral component in bakery items, meats and cheese, and FDA as well as
EFSA have recognized sodium propionate as a Generally Recognized As Safe (GRAS)
ingredient for use in food. Sodium propionate enhances the color of processed meat and acts
as a tenderizer, inhibits the growth of microorganisms, thus making it increasingly shelf-stable.
View Detail Report With TOC: http://www.persistencemarketresearch.com/market-
research/sodium-propionate-market.asp
The global sodium propionate market is mainly driven by factors such as adoption of animal
feed additives in factory farming in order to increase production of milk, meat, and eggs,
increased consumption of meat and meat products coupled with growing disposable income
and increased spending on food, among others. Furthermore, the growth of the retail and
foodservice sectors in emerging countries has given rise to the demand for ready to eat meat
products, which in turn has increased uptake of food preservatives. As a result, adoption of
sodium propionate as an antimicrobial agent along with propionic acid is expected to surge
globally over...